After a fair few situations that I’ve experienced paying for goods that didn’t involve an actual card, I wanted to share some with you to ease your inevitable concerns of having your card stored in another place than your wallet.
This is the second restaurant to open since Ole Ole’s in 2013. I’ve been there many times since it opened, and always been satisfied.
So when it was announced late last year that another was opening, I had to go. And finally last week, I did.
The owner of the two, Amador Abruneiras, nails it again.
Seven photos, one panoramic, and a video from each, followed by thoughts from using them.